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April 19, 2008

::New York Diary::January 2008

We were both remarking on how this feels like a dark Alice in Wonderland with the marble tabletops and low cushy regal seats with high backs. There are half price bottles of wine, dark walls, red neon and red light bulbs, and somehow we are both trying to write through all of it, me coming off a buzz, pouring ever more wine, a nice calm smooth Syrah, smelling cheese and chocolate in the air, so close to St. Mark’s Place, me thinking of Eileen Myles, walking past Thompkins Square twice now, getting familiar, slowly, though the crush of humanity will never feel familiar.

Women sitting next to us could be on a date or not. Carrie pours herself more wine. My ankles feel a little tender, having worked all or most of the day. One of the women has a British accent and one is very American, and remarked that she’s taking off her shoes, and I’d love nothing more than to sneak a look and hope that I see her feet in the other woman’s lap, which makes me think of someone else, their lap, their feet, calves, knees under the table…and it makes me look forward to the spring and the summer, high summer, and meeting at The Abbey, the fans doing their back-and-forth above us.

There’s an Abbey bar here, too, and there is a Bourgeois Pig here as well as in Los Angeles, though in L.A. the neon is blue and there’s no alcohol. This place, on the other hand, has no coffee. The scent of fondue and breads and olives snare my attention.

Across from me is this friend of about eighteen years, a photographer and visual artist. Since Sunday we’ve been eating, drinking, walking, lounging and I realize it is too damn easy to drink to excess here but you still get to walk off your drunk on the way to the subway station.

Last night the bartender paid a little more attention to me when I mentioned Luc Sante. Tiny measures of knowledge, like rubies in a palm.

Oh Tom Waits. What would we do without you?

April 18, 2008

Book Review: Comfort Foods by Kate Jacobs

Reviewed by guest blogger Ginny Buccelli

I once spent an evening trying to bake cookies, but every single egg that I touched broke. First I dropped an entire carton on the floor. Of the few that didn’t break on impact, two fell on the floor during cleanup, another was crushed on its way into the mixing bowl, and at least one fell into the sink. I had to drive across town to borrow six virgin eggs from my best girlfriend. Ultimately the cookies were baked and they were quite tasty, but getting them made was a tedious process that took way too long.

The same can be said for Comfort Foods from Kate Jacobs, author of Friday Night Knitting Club.

Continue reading "Book Review: Comfort Foods by Kate Jacobs" »

April 09, 2008

yet another guest blogger/reviewer on the way

Hazel Kight will also be joining this little cupcake/snack attack/glass of wine/six pack on the web. Stay tuned!

April 04, 2008

Come have a drink this Sunday night (Los Angeles)!

Rhapsodomancy Announces the Writers Reading on Sunday, April 6, 2008

ROB ROBERGE
KAREN HARRYMAN
ANA THORNE
ROBERT D. MONTOYA

Sunday, April 6, 2008
Doors open at 7:00 - Reading begins at 7:30pm
The Good Luck Bar, 1514 Hillhurst Ave., Los Angeles, 90027 (east Hollywood/Silver Lake: corner of Hollywood & Hillhurst)
21 and over only.
RSVP at rhapsodomancyla@yahoo.com (RSVP not required, but appreciated)
$3 suggested donation at door.
There will be a cash bar.
www.rhapsodomancy.org

April 03, 2008

More food books on the menu...

Guest blogger Kate Soto will be reviewing food titles on this blog. Stay tuned!

April 02, 2008

::I'll have 250 literary words on food, please::

Alimentum now has an online bulletin board where you can post menu poems and secret food confessions!
Check it out.

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